Menu I |
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1. Tomato Soup |
2. Punjabi Chole |
3. Jeera Pulao |
4. Naan |
5. Bhindi |
6. Refreshing Salad |
7. Aloo Raita |
8. Shrikhand |
9. White Dhokla / Idli |
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Menu II |
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2. Urud Dal |
3. Onion Naan |
4. Biryani |
5. Tendli |
6. Fruit Salad |
7. Aloo Raita |
8. Fatless Sheera |
9. Upma |
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Currently Teaching Menu |
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Soups: Cream of Tomato |
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Snacks: Wada Pav, Dahi Wada, Upma, Dahi Puri, Mysore Masala Dosa etc. |
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Rice Dishes: Biryani, Chatni Rice, South Indian Rice, Fried Rice |
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Salads: Refreshing Salads, Mixed Fruit Salad, Veg Salad etc. |
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Raitas: Pineapple Raita, Cooling Cucumber Raita |
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Rotis: Naans, Tandoori Roti, Stuffed Naan, Parantha etc. |
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Vegetables: Bhindi, Aloo Gobhi, Paneer Palak, Paneer Butter Masala etc. |
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Mithais: Shrikhand, Sheera |
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Accompaniments: Beautiful Chatnis, Masala, Dips and Gravies |
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