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Contact: 022 26206232 | 26209811
Professional Courses
Eggless Cakes
Premium Eggless Cakes
Novelty Cakes
Professional Icing
Eggless Fondant & Sugarcraft Cakes
Breads - International
Breads - Classic
Puffs Pastries
Burgers, Salads & Subs
Pasta, Pizza & Risotto
Exotic Cakes - International
Exotic Cakes - Classic
Assorted Chocolates
Delightful Desserts
Mock Tails, Starters & Dips
Breads - Soft, Stuffed, Wholesome - International
Broaden your morning menu. Steer away from the conventional. Discover the versatility of the flour and the yeast. Sonjuhi and Vijay Raj Malhotra will let out secrets on making incredible International eggless breads which are healthy, chemical free and preservative free. Soft, stuffed and hard to put down, their breads ooze nourishment and are 100% eggless and vegetarian. Get access to Sonjuhi and Vijay Raj Malhotra’s classes for a memorable date with their International breads.

Sonjuhi and Vijay Raj Malhotra conduct bread making class in Mumbai, at their institute located at Vile Parle (W).

Over a 1 day course, have practical sessions on International breads like
  • Corn and Mushroom Bread
  • Spanish Bread
  • Lavas
  • Focaccia
  • Bagels
  • Doughnuts
  • Multi Grain and Flax seed Bread
  • Oatmeal and Porridge bread and many more...
Professional Courses Schedule
(July 2017)
Course Start Time - 2.00 pm
Course name Date
Fruit Carving 30th June
Professional Icing 1st & 2nd July
Pasta, Pizza & Risotto 4th July
Sizzlers 8th July
Puffs Pastries 9th July
Breads - International 12th July
Delightful Desserts 13th July
Eggless Cakes 15th July
Assorted Chocolates 17th July
Exotic Cakes - International 21st July
Burgers, Salads & Subs 22nd July
Mock Tails, Starters & Dips 25th July
Premium Eggless Cakes 27th July
Oil-free Cooking 30th July
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