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Contact: 022 26206232 | 26209811
Professional Courses
Eggless Cakes
Premium Eggless Cakes
Novelty Cakes
Professional Icing
Eggless Fondant & Sugarcraft Cakes
Breads - International
Breads - Classic
Puffs Pastries
Burgers, Salads & Subs
Pasta, Pizza & Risotto
Exotic Cakes - International
Exotic Cakes - Classic
Assorted Chocolates
Delightful Desserts
Mock Tails, Starters & Dips
Breads - Soft, Stuffed, Wholesome - International
Broaden your morning menu. Steer away from the conventional. Discover the versatility of the flour and the yeast. Sonjuhi and Vijay Raj Malhotra will let out secrets on making incredible International eggless breads which are healthy, chemical free and preservative free. Soft, stuffed and hard to put down, their breads ooze nourishment and are 100% eggless and vegetarian. Get access to Sonjuhi and Vijay Raj Malhotra’s classes for a memorable date with their International breads.

Sonjuhi and Vijay Raj Malhotra conduct bread making class in Mumbai, at their institute located at Vile Parle (W).

Over a 1 day course, have practical sessions on International breads like
  • Corn and Mushroom Bread
  • Spanish Bread
  • Lavas
  • Focaccia
  • Bagels
  • Doughnuts
  • Multi Grain and Flax seed Bread
  • Oatmeal and Porridge bread and many more...
Professional Courses Schedule
(January 2018)
Course Start Time - 2.00 pm
Course name Date
Eggless Cakes 2nd Jan
Pasta, Pizza & Risotto 9th Jan
Sizzlers 12th Jan
Premium Eggless Cakes 13th Jan
Breads - International 17th Jan
Assorted Chocolate 23rd Jan
Exotic Cakes - International 30th Jan
Eggless Fondant &
Sugarcraft Cakes
31st Jan, 1st & 2nd Feb
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